The composition is made up of 95% Tempranillo and 5% Mazuelo grapes. Cold maceration and fermentation at a controlled temperature to preserve all the fruity grape aromas and obtain the best colour extraction possible.
Aged for 18 months in American- and French-oak casks, and kept for a few months in the vat to ensure good blending of the wine before bottling.
VALSERRANO CRIANZA 2018
The 2018 harvest was the longest in recent years. We began with the whites grapes on 15 September and finished with the Mazuelo and Graciano grapes on 23 October. Thanks to efficient efforts to prevent the diseases in the vineyard, we were not affected by the outbreaks of mildew and botrytis, which were quite common in some other zones of the appellation, and we were able to harvest very healthy grapes with a high level of fruitiness.
Product Description
COLOUR: cherry-red with medium depth and purplish hues.
AROMAS: With the glass held still, intense nuances of red fruit which when swirled become more accentuated and are joined by reminders of blackcurrants, undertones of cedar and lactic aromas.
MOUTH: lively, powerful attack, very fresh and expressive. You can taste the blackcurrant. Creamy and fruity on the palate. An aftertaste with juicy tannins and the flavours of the red fruit such as blackberry persist. It makes you want to refill your glass.
| %Alcohol | Total Ac. | Volatile Ac. | SO2 Total |
| 14% | 5,47 g/l. | 0,54 g/l. | 100 mg/l |
Contiene Sulfitos.
Vino apto para Veganos.
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