VALSERRANO RESERVA 2016

The 2016 Vintage, which evolved positively throughout its growing cycle, gave us some excellent results in terms of both the quantity and quality of the harvest. It allowed us to make a very good Crianza and an excellent Reserva, which this year, in 2021, is released for sale.

Category:

Product Description

Made from grapes of the Tempranillo 90% and Graciano 10% varieties. Cold maceration and fermentation at a controlled temperature so as to preserve the grapes’ fruity aromas as much as possible and obtain the best colour extraction.

Aged for 24 months in American- and French-oak casks and kept for a few months in vats to ensure the correct blending of the wines prior to bottling, at the end of 2019.

COLOUR: Black-cherry red with medium depth of colour, good tears, lively glints and little sign of evolution.

AROMAS: Intense, with fresh nuances, cassis, blackberries, jammy fruit and just a hint of mountain herbs. When swirled in the glass, balsamic herb nuances, ripe red berries, pipe tobacco, and cedarwood cigar box. Complex and expressive.

MOUTH: Fresh, meaty attack. Full, supple mouth-feel with velvety, balsamic tannins. Red berried fruit to the fore with reminders of jammy fruit and a long, flavoursome aftertaste with light mineral tones. Great potential for improving in the bottle.

%Alcohol Total Ac. Volatile Ac. Total SO2 Azuc. Reductores
14,50 % 5,76 g/l. 0,60 g/l. 59 mg/l. 1,6 g/l.
  • Gold Medal Singapur Wine Awards 2021.
  • 93 Pts.Gold medal Catavinum WWSC
  • 93 Pts Rioja 2017 Special Report by Tim Atkin.
  • 91 Pts S. Tanzer – Vinous.
  • 90 Pts Wine Enthusiast.
  • 90 Pts Proensa Guide.
  • 90 Pts. Peñin Guide.

 

VALSERRANO RESERVA 2016

VALSERRANO RESERVA 2015
VALSERRANO RESERVA 2014
VALSERRANO RESERVA 2013
VALSERRANO RESERVA 2012
VALSERRANO RESERVA 2011
VALSERRANO RESERVA 2010