Fermented on its lees in new Allier oak casks with a fine grain, and then aged in the same casks for 25 months. Finally, on 10 March 2022, a batch of 4,800 bottles was bottled.
VALSERRANO BLANCO GRAN RESERVA 2019
Produced from white Viura grapes picked from the “heads” of vines over 40 years’ old, where the ventilation and exposure to the sun of these vines allow them to produce their best fruit. In the varietal composition there is also 12% Chardonnay, from a vineyard planted in 2016 which is already starting to give very good quality and brings the wine finesse and acidity.