Viñedos y Bodegas de la Marquesa – VALSERRANO is pleased to announce that our Valserrano Reserva & Valserrano White “Barrel Fermented” have recently been awarded with GOLD and SILVER medal in the Vth CHALLENGE TO THE BEST SPANISH WINES FOR ASIA 2014, held in Hong Kong last month.
Next Monday, in Barcelona, will start Alimentaria 2014. Between March 31st until April 3rd you will be able to find us in the Intervin Pavilion nº 3, Basque Government Group, ABRA Stand nº F230/1.
A modern style wine, which along with a good dose of fruit and concentration also brings finesse, typicity, elegance and style of the best Tempranillo from Rioja.
V&B de la Marquesa – Valserrano have just released the new Valserrano White Premium Gran Reserva 2008, a great white wine made of Viura and Malvasia, aged during 28 months in “Allier” oak casks and bottled on April 1, 2011.
We are starting 2014 with really good news: Several of our wines Valserrano have received good ratings in the prestigious publication The Wine Advocate, a referent in the classification of wines worldwide. The wine critic Luis Gutierrez has dedicated a section to Rioja in the latest issue of the publication of 2013, praising vehemently the […]
The prestigious American wine magazine Wine Spectator has given 91 points to our Valserrano Crianza 2.009. This magazine, with a trajectory of more than 30 years, is one of the most important and influent among the wine industry.
VIÑEDOS Y BODEGAS DE LA MARQUESA is pleased to inform you about the ratings that several of our wines have obtained in the Stephen Tanzer’s annual tasting “The best new wines from Spain 2.013” by Josh Raynolds, recently published in the magazine the “International Wine Cellar”.